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Frontier Co-op Pink Himalayan Salt, 4.48 Ounce

Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
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Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
Frontier Co-op Pink Himalayan Salt, 4.48 Ounce
$9.99
Ex Tax:$9.99
  • Stock: In Stock
  • Model: Himalayan Sea Salt
  • Frontier Fine Grind Himalayan Pink Salt is pure, hand-mined salt found deep inside the pristine Himalayan Mountains.
  • The high mineral content of Himalayan salt crystals contributes to their color, ranging from deep reds to beautiful pinks.
  • The fine grind Himalayan is sized perfectly for direct use in cooking.
  • Try adorning tender white meats such as lean pork, chicken or turkey with the mineral-rich flavor of this gorgeous pink salt.
  • Kosher certified by KSA and Non-GMO Project Verified

Alkaline herbs are a great way to start or end your day. You can steam them in boiling water for 5 to 10 minutes to make tea or grind them to make herbal capsules or powders. You can also create tinctures, decoctions, infusions, hair & body products.

Herbs and spices do not generally spoil, but they do lose some potency over time, which is why we offer the sizes we do. How they are stored will play a large role in how long they retain their potency. They should be kept in paper bags, in a cool, dark, dry place. Whole herbs can last up to 3 years, cut and sifted or ground will last up to 2 years.

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